Bereavement Cooking Course

Wednesdays, 13:00-16:30 hrs (8-week course)
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Learn a variety of skills and knowledge:

  • Knife Skills
  • Cookery techniques
  • Homestyle cooking
  • Basic food hygiene
  • Food storage
  • Healthy eating
  • Advantages of bulk cooking
  • Weekly menu-planning

Course Held: Havant and South Downs College

Important Information: Please be aware that this course has limited spaces.

How to book: Please contact the Living Well Centre via telephone on 02392 248011 or email LWC@rowanshospice.co.uk to book your place.

"An excellent course providing not just practice of basic skills but an environment to encourage re-integration with people. It helped me a lot, looking forward to the next course."

"The instructions are clear and make it easy to follow no matter what level of skills and there is a sense of great comradeship among the participants."

  •  22 November 2023 - 10 January 2024
     1:00 pm - 4:30 pm

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